Marshmallow Fluff Fruit Dip. Many people love marshmallow. Marshmallow is a sponge-like confectionary. This puffy confection is best accompanying us watching TV, reading books, and studying. Marshmallow has been used since 2000 years ago in Egypt. At that time, the Egyptians made the marshmallow from the root of the marshmallow plant, Althaea officinalis. It was first used as medicine to treat asthma, bronchitis, sore throat, cough, inflammatory bowel diseases such as Crohn’s disease and ulcerative colitis, indigestion, stomach ulcers, and skin inflammation. The marshmallow plant is used as medicine because oth the root and leaves contain a gummy substance called mucilage. When mucilage is mixed with water, it forms a gel that can be used to cover the throat and stomach to reduce irritation.
Nowadays, marshmallow is made of of sugar, corn syrup, water, gelatin, dextrose, and vanilla flavors. Marshmallow is commonly used to cheer the campfire moment. In a popular camping tradition in North America, people like to roast or toast marshmallows over a campfire. They place marshmallow on the end of a stick and put it near the fire. They will get the caramel on the surface of the marshmallow. Marshmallow is not only good to be roasted. You can eat it with other foods, such as biscuits, chocolates, and fruits. Combining marshmallow with fruit creates a new sensation of pleasure. This combination is called Marshmallow Fluff Fruit Dip.
How to Make Marshmallow Fluff Fruit Dip
Marshmallow Fluff Fruit Dip is meant to be soft and sweet. The ingredients used to make Marshmallow Fluff Fruit Dip are 8 ounce of softened cream cheese, 7 ounce of marshmallow cream, and 1/2 teaspoon vanilla.
First, thaw the cream cheese by storing it in the room temperature or put it in the microwave for 30 seconds. To soften the cheese cream, put it in a mixing bowl and whisk it manually or by using electric mixer. Add marshmallow cream and vanilla. Stir the mixture well until the texture becomes fluffy. If you do not like vanilla flavor, you can choose any flavors that you like. You can also grate orange peel to give the aroma. You can serve it with assorted fruits. Fruits that are best combined with this fluffy dip are strawberry, melon, granny apple, or pineapple. You will find it very delicious, sweet, and delightful. People will really like it, especially children. You can have it while watching TV, reading books, or studying. In hot weather, Marshmallow Fluff Fruit Dip makes a good friend.
Marshmallow Fluff Fruit Dip Nutrition Fact
You can get various vitamins and minerals for your body from the fruits. Fruits supply vitamins like vitamin A, C, E, minerals such as potassium, and fibers. They help you to boost your immune system, prevent inflammation, act as anti-cancer, control sugar pressure, keep the gum and teeth’s health, and maintain digestive system. The cheese cream adds calcium intake for the body. However, you need to pay attention to your blood sugar level, since the sugar can increase the blood pressure. Excessive consumption of fructose can result in diabetes and liver disease. The cream cheese also contains considerable amount of fat. Choose the non-dairy one if you like. So what are you waiting for? Dip your fruit on and on.
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